Natural Pandan Powder

Pandan Powder

Pandan leaves, also known as pandan leaves, Pandan leaves, etc., are commonly used spices in Southeast Asia, rich in dietary fiber, vitamin B, vitamin C, potassium, magnesium, iron, zinc, calcium and other nutrients, mainly used in food, health products, cosmetics

Pandan Powder

Botanical source: Amaryllifolius Powder 
Appearance:Green Fine Powder
Analysis Method: TLC
Place of Origin:China
Packaging:1KG/Bag. 25kg/drums
The private label service:1kg/cans 500g/1kg/ Aluminum foil bag
the Capsules OEM service; 0# Capsules 500mg/pcs. 2000pcs/kg in Vacuum bag

Moringa Leaf Powder

Function of Pandan Powder

1. Reducing blood lipids: 

The highest content of linoleic acid in the leaf. Linoleic acid has the effect of lowering blood lipid.

2. Promote metabolism: 

Pandan Powder is rich in squalene, which effectively protects the skin from aging and keeps the skin soft and healthy, 

and can promote the metabolism of the human body.

3. Enhance the immune ability of the body: 

Pandan Powder is rich in linoleic acid, squalene, vitamin K3, chlorophyl alcohol, 

artemisia brain and other components, which can enhance the immune ability of the body.

4. Antibacterial and anti-inflammatory: 

The natural antibacterial components in the leaf can effectively inhibit the growth of bacteria and viruses, and have certain preventive and therapeutic effects on respiratory infections, skin infections and other diseases. It can enhance the body's immunity and improve the ability to fight pathogens.

5. Lowering blood sugar: 

Pandan Powder can effectively reduce blood sugar levels, which is beneficial for diabetic patients. The active ingredients it contains can promote the secretion of insulin and improve the efficiency of the body's use of glucose.

6. Promote digestion: 

Pandan Powder has a good effect of promoting digestion, it can stimulate the secretion of gastric juice, 

accelerate the digestion and absorption of food.

7. Reduce swelling and pain: 

Pandan Powder can promote human blood circulation, eliminate fatigue, relieve muscle pain. In addition, 

the leaf also has a certain anti-inflammatory effect, can reduce inflammation.

Application of Pandan Powder:

1. Food field:

Pandan Powder are a popular seasoning in Southeast Asian cooking.

2.Make dessert:

Pandan Powder are often used to make various desserts, such as multicolored cakes, 

multicolored mille cakes, multicolored puddings, etc.

3. Drink concoction:

Pandan Powder to make colorful milk tea, colorful smoothies and other drinks.

4. Area of health care:

Pandan Powder have antioxidant, anti-inflammatory, 

antibacterial and other effects, which are beneficial to human health.

5. Health care products:

Pandan Powder as raw materials, the effective components were extracted and made into health care products. Such as colorful leaf extract capsule, has a certain health care effect, help regulate body function, enhance immunity.

6. Beauty care:

Pandan Powder Rich in nutrients, such as vitamins, minerals and antioxidants, multicolored leaves are used to make facial masks, lotions, creams and other products with moisturizing, antioxidant and soothing effects.

7. Aromatherapy:

Pandan Powder have a unique aroma that can make people relax and relieve stress.